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Book: Paperback | 210 x 133mm | 288 pages | ISBN 9780143181125 | 04 Dec 2012 | Penguin Canada | 18 - AND UP
Lynn Crawford

Celebrity chef Lynn Crawford is the host of the Food Network’s award-winning show Pitchin’ In. She lives in Toronto, where she is the chef and owner of Ruby Watchco.

LYNN CRAWFORD'S PITCHIN' IN

GREAT RECIPES FROM THE ULTIMATE ROAD TRIP AND MORE

Lynn Crawford

Pitchin' In is Chef Lynn Crawford's road trip across Canada that captures the people, the land, and of course, the food.  From the Bay of Fundy, where some of the finest lobster in the world is caught, to Vancouver Island to haul in trap after trap of the best Dungenesss crab available, to Perth County in Southwestern Ontario, famous for some of the best pork in Canada.  Pitchin' In includes over 100 recipes, along with Lynn's best food and cooking tips.

Sample Recipes (click for PDF)

Hay-Roasted Lamb with Ratatouille and Frites

Pitching In by Lynn Crawford - Hay-Roasted lamb with 
Ratatouille and Frites Recipe



Watch a Video

“Clearly, intensity is her natural state of being ...”
The Globe And Mail

“Lynn Crawford, you are a goddess ... Chefs and cooks alike will find Pitchin’ In to be a humorous and elegant book with a phenomenal collection of recipes and flavours.”
The Cookbook Store

Celebrity chef Lynn Crawford is the host of the Food Network’s award-winning show Pitchin’ In. She lives in Toronto, where she is the chef and owner of Ruby Watchco.

About the BookAdditional FormatsLynn Crawford
Praise

“Clearly, intensity is her natural state of being ...”
The Globe And Mail

“Lynn Crawford, you are a goddess ... Chefs and cooks alike will find Pitchin’ In to be a humorous and elegant book with a phenomenal collection of recipes and flavours.”
The Cookbook Store

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